Join us for a limited chef cooking series straight from the kitchens of Richmond’s best as they create one-of-a-kind meals using fresh produce from Hungry Harvest LIVE. Each of these LIVE classes will bring a unique perspective to using fresh produce in your cooking. Be there for the unboxing and follow along as the chef prepares their unique dish

The class is free, but space is limited, so all participants will need to register in advance to receive the video link for the night of the class.

Chef Manny Baiden
of Manny Eats

Chef Mike Ledesma
of Perch

Chef Christine Wansleben
of Mise en Place

This is sure to be a fun, casual chance to interact with some of RVA’s favorite chefs while learning a bit about rescued food and how Hungry Harvest works to eliminate hunger and food waste. We hope you can join us!