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5 Easy & Awesome Recipe Ideas for This Week's Harvest

 

Ready to get creative in the kitchen? Stuck in a meal prep rut? Or simply have no clue what to do with that one piece of produce? Check back here every week for links to the recipes we’re inspired to make with this week’s Harvest.

Here’s what we’ve got cookin’ at Hungry Harvest this week - what will you make with your box?

 
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Summer Squash Sauté



An easy, one skillet, sauté that is a great way to use up extra squash and tomatoes.

Find the recipe at: Two Peas & Their Pod

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Cucumber Bruschetta



A fun twist on a traditional favorite. Fresh, crisp, cucumbers help make this a quick & easy appetizer or snack.

Find the recipe at: Spend With Pennies

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Upside Down Pear Gingerbread Cake



As the weather cools down, this “pear-fectly” spiced gingerbread cake is just the cozy dessert you’ve been craving.

Find the recipe at: Sally’s Baking Addiction

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Grapefruit Avocado Salad



You may have seen Antoni make it on Queer Eye, or maybe you know Ina Garten’s original, but no matter your source, this crisp, buttery, and bright salad is not one to miss.

Find the recipe at: Not Without Salt


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Miso Mushroom Pasta



The ultimate comfort food. It requires only a few simple steps and is ready in just 30 minutes.

Find the recipe at: Food 52

 
 

Find all of these recipes & more on our Harvest Ideas Pinterest board!

Craving even more ideas? Be sure to check out our full searchable catalog at our Hungry Harvest Recipe Library,
join our Facebook Recipe Club and follow us on all things social.

Happy cooking & see you next week!

 
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