Backed up on onions? Have no fear, we're here to help! #NoTears #DontCry
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Sometimes we forget about our produce in our pantry or fridge. This produce then uncovered, deemed as too "old", and is sent away - never to be seen again. Luckily, we noticed some great ways you can use up this old/overripe/wise produce quickly, easily, and deliciously. Here we go!
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Backed up on produce? Here's a few easy ways to use it all up!
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Our local farm spotlight features Hess Farms, our supplier for this week's zucchini!
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In case you missed it, our Shark Tank partner, Robert Herjavec, recently got engaged to his Dancing with the Stars partner Kym Johnson. We caught up with him to see how it went!
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Inspiring & Passionate Chef, Chef Mark Cleveland, joins Hungry Harvest to change the way we look at and eat food.
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Exactly a month ago today, this dream was showcased in front of 8 million people across the county on Shark Tank. In case you were wondering what kind of effect Shark Tank has on a business, here are some amazing statistics.
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Let's do some math. Each delivery, on average, reduces 10 pounds of produce from going to waste, and we donate 1.5 pounds of produce to the needy, per week. Multiply that by 1,000 - and we'll recover 10,000 pounds and donate 1,500 pounds of produce per week.
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Check out what happened to our website during our Shark Tank premeire!
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